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The Pizza-Lover's Easy-To-Use Guide for Successful Pizza-Making at Home

 

  


PIZZAWARE® ON-LINE PIZZA SCHOOL
 THE BASICS OF PIZZA MAKING
~ VOL. I ~

Begin creating thin-crust, classic, rustica and deep-dish pizzas, calzones, focaccias, crostinis, quiche, pies, layer cakes and more. This step-by-step guide includes basic recipes, dough forming & baking tips for a variety of bakegood styles.


 

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Master the art of home pizza-making with these easy-to-follow instructions
 Preparing a Tomato-Based Pizza Sauce   Making Pizza Dough   Panning the Prepared Pizza Dough   Topping the Pizza
 Suggested Basic Recipes   Baking the Pizza   Making A Double-Crust Pizza   Making a Calzone or Fold-Over Pizza
 

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